7 Hearth Foods to Honor the Ancestors: A Witch’s Feast for Samhain
7 Hearth Foods to Honor the Ancestors: A Witch’s Feast for Samhain Across generations and continents, witches and homemakers alike have honored the harvest and the ancestors through food. These seven dishes — rooted in tradition and brimming with intention — carry the warmth of the hearth and the whisper of old magic. Each one holds meaning beyond flavor. They’re blessings you can bake, boil, or simmer — a feast of remembrance for the turning of the year. When the wheel of the year turns to Samhain, the veil between worlds grows thin. It’s a time to honor our ancestors, to share food at the hearth, and to prepare ourselves for the dark half of the year. For many of us, the heart of that magic lives in the kitchen. Cooking becomes more than nourishment — it becomes ritual. Each dish carries memory, symbolism, and blessing. 1. Soul Cakes – The Original Trick-or-Treat History: Given in exchange for prayers for the dead, soul cakes are a root of trick-or-treating. Magic: Remembrance,...